We build food and drink websites for wineries, bakeries, bars, tasting rooms, recipe sites and other food businesses. What these have in common is a menu or product list that changes, and customers who will not forgive finding out at the door that it changed.
The menu is yours to change
Menus, seasonal offerings, tasting notes and hours are edited by you through the content management system, from any browser, as often as you like. This is the single most valuable thing about a site in this industry and the thing most often taken away by a designer who wants to be called for every change.
Selling beyond the room
If you ship products, sell gift cards or take orders for collection, we can add an online store with live credit card processing. For venues that host, event and private hire information can be presented properly, with enquiry forms routed to whoever handles bookings rather than a general inbox.
Events, tastings and private hire
If you host tastings, classes or private events, that is often the highest-margin part of the business and the part hardest to find on the average site. We give it its own space with dates, capacity and what is included, and enquiry forms that collect the details you need to respond with a real answer. Dates are yours to add and remove as the calendar fills.
Where you are and how to reach you sounds trivial and is not. Producers are frequently down a lane, in a unit with no obvious frontage, or open on days that make no sense to a stranger. Clear directions, parking notes and genuinely accurate opening hours prevent the single worst outcome, which is somebody driving to you and finding the door locked.
We have been building and hosting websites since 1999, and we maintain the sites we build, which is what keeps a menu current rather than eighteen months out of date. Contact us using the support button at the top of any page and we will talk through what your business needs.

